FEATURED INGREDIENTS
Our ducks are free-run. Duck meat not only tastes fantastic, but it is also a rich source of vitamins and minerals, along with healthy essential fats such as omega-3 and omega-6 fatty acids.
Free-range poultry generally have a higher protein content than commercially raised chickens. Happier, healthier chickens are thought to produce tastier meat due to lower cortisol levels. Chicken is a lean source of protein, rich in essential amino acids, and a good source of vitamins and minerals, including B vitamins and iron. Our free-range chickens meets or exceeds Red Tractor standards.
Responsibly farmed salmon. A unique source of Omega-3 (DHA & EPA). Naturally rich in omega 3 essential fatty acids which have anti-inflammatory properties.
Sourced from within Europe, trout is natural source of omega 3 essential fatty acids.
An important source of protein, essential amino acids and the nutrients, lutein and choline (B-vitamin). Freshly prepared eggs from cage free chickens.
Prebiotics are compounds in food that induce the growth or activity of beneficial microorganisms such as bacteria and fungi. The most common example is in the gastrointestinal tract, where prebiotics can alter the composition of organisms in the gut microbiome. In ESSENTIALS we include Mannan-oligosaccharides (MOS), Fructooligosaccharides (FOS) & alfalfa.
A bag of large, delicate kibbles. Perfect for tjose that are a little longer in the tooth. Accelerated muscle loss can be a significant problem for older dogs, which OLDER addresses.
OLDER is grain-free and, of course, helps to keep your dog’s blood sugar stable.
We love the meal ourselves because it gives us and our customers the opportunity to “give back all the love”. With OLDER Taste and results go hand in hand.
Wie viel sollte Ihr Hund essen?
You may have noticed that the result is 15% less than indicated by the feeding chart on the bag. That’s because the chart is based on the industry’s standard recommendations, but as our meals are exceptionally rich in fresh ingredients, we’ve found that a 15% smaller serving provides the same nutritional value.